this blog wants to be a "récit de vie": books, food, friends, trips & co... I like to think life is a way to gather & share experiences, through art or through people... allow ourselves to share this space, with some words maybe allow ourselves to use the language we prefer...
Sunday, February 27
Wednesday, February 16
J'Apero, backstage of a kick-off!
sun is surprisingly shining today in Bxl & this is definitely useful to cheer myself UP on a very important day ;-)
as you may have understood so far, I love cooking & I love even more to share food with friends & beloved since I consider food a way to people's heart & tool of communication...
avoiding getting much philosophical at this hour of the day, I am glad to make you take a Preview Tour into my creations for tonight's pilot evening of J'Apero!
new concept ongoing for a Wednesday (in the jungle of parties & events offered by this city)...
kind of Italian aperitivo in Nordic atmosphere place (Blomqvist Espresso Bar)
take a look & join if you are curious!
guacamole & surimi mini-rolls
open your appetite by picking some
& you wish for something more!
new creations & recipes will follow ;-))
enjoy your J'Apero!
as you may have understood so far, I love cooking & I love even more to share food with friends & beloved since I consider food a way to people's heart & tool of communication...
avoiding getting much philosophical at this hour of the day, I am glad to make you take a Preview Tour into my creations for tonight's pilot evening of J'Apero!
new concept ongoing for a Wednesday (in the jungle of parties & events offered by this city)...
kind of Italian aperitivo in Nordic atmosphere place (Blomqvist Espresso Bar)
take a look & join if you are curious!
guacamole & surimi mini-rolls
open your appetite by picking some
& you wish for something more!
still in the mood for fish?
ok, move to the Salmon mini-croissants then
time for some Mini-Quiches (MQ)
try these mélange of Tuna MQ, Lorraines MQ & Tartelettes aux tomates confites!
yu'll be (more) thirsty after them & pretty talkative...
willing to jump into the mediterranean sea? here it comes the Sicilian rice
your mouth will be delighted by the mix of fresh mint, pistaches, bottarga & exotic spices in a pesto
(curcuma, ginger & coriander)
after the explosion of spices, maybe something a bit sweeter...
enjoy the Petites roses jambon-figues
(they are my favourite!!!)
ok, now that you have tried all the salty creations & you're enjoying drinks & good company,
WHAT DO YOU MISS???
longing for a TIRAMISU, in a small portion maybe since it's gonna be extremely sweet & creamy...
et voilà...
new creations & recipes will follow ;-))
enjoy your J'Apero!
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